Reminiscences of Scottish Life & Character - Part 27
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Part 27

Exquisite astronomical speculation! Stars, like puppies, are born with tails, and in due time have them docked. Take an example of a story where there is no display of any one's wit or humour, and yet it is a good story, and one can't exactly say why:--An English traveller had gone on a fine Highland road so long, without having seen an indication of fellow-travellers, that he became astonished at the solitude of the country; and no doubt before the Highlands were so much frequented as they are in our time, the roads sometimes bore a very striking aspect of solitariness. Our traveller, at last coming up to an old man breaking stones, asked him if there was _any_ traffic on this road--was it at _all_ frequented? "Ay," he said, coolly, "it's no ill at that; there was a cadger body yestreen, and there's yoursell the day." No English version of the story could have half such amus.e.m.e.nt, or have so quaint a character. An answer even still more characteristic is recorded to have been given by a countryman to a traveller. Being doubtful of his way, he inquired if he were on the right road to Dunkeld. With some of his national inquisitiveness about strangers, the countryman asked his inquirer where he came from. Offended at the liberty, as he considered it, he sharply reminded the man that where he came from was nothing to him; but all the answer he got was the quiet rejoinder, "Indeed, it's just as little to me whar ye're gaen." A friend has told me of an answer highly characteristic of this dry and unconcerned quality which he heard given to a fellow-traveller. A gentleman sitting opposite to him in the stage-coach at Berwick complained bitterly that the cushion on which he sat was quite wet. On looking up to the roof he saw a hole through which the rain descended copiously, and at once accounted for the mischief. He called for the coachman, and in great wrath reproached him with the evil under which he suffered, and pointed to the hole which was the cause of it. All the satisfaction, however, that he got was the quiet unmoved reply, "Ay, mony a ane has complained o' _that_ hole." Another anecdote I heard from a gentleman who vouched for the truth, which is just a case where the narrative has its humour not from the wit which is displayed but from that dry matter-of-fact view of things peculiar to some of our countrymen. The friend of my informant was walking in a street of Perth, when, to his horror, he saw a workman fall from a roof where he was mending slates, right upon the pavement. By extraordinary good fortune he was not killed, and on the gentleman going up to his a.s.sistance, and exclaiming, with much excitement, "G.o.d bless me, are you much hurt?" all the answer he got was the cool rejoinder, "On the contrary, sir." A similar matter-of fact answer was made by one of the old race of Montrose humorists. He was coming out of church, and in the press of the kirk _skailing_, a young man thoughtlessly trod on the old gentleman's toe, which was tender with corns. He hastened to apologise, saying, "I am very sorry, sir; I beg your pardon." The only acknowledgment of which was the dry answer, "And ye've as muckle need, sir." An old man marrying a very young wife, his friends rallied him on the inequality of their ages. "She will be near me," he replied, "to close my een." "Weel,"

remarked another of the party, "I've had twa wives, and they _opened my een_."

One of the best specimens of cool Scottish matter-of-fact view of things has been supplied by a kind correspondent, who narrates it from his own personal recollection.

The back windows of the house where he was brought up looked upon the Greyfriars Church that was burnt down. On the Sunday morning in which that event took place, as they were all preparing to go to church, the flames began to burst forth; the young people screamed from the back part of the house, "A fire! A fire!" and all was in a state of confusion and alarm. The housemaid was not at home, it being her turn for the Sunday "out." Kitty, the cook, was taking her place, and performing her duties. The old woman was always very particular on the subject of her responsibility on such occasions, and came panting and hobbling up stairs from the lower regions, and exclaimed, "Oh, what is't, what is't?" "O Kitty, look here, the Greyfriars Church is on fire!" "Is that a', Miss? What a fricht ye geed me! I thought ye said the parlour fire was out."

In connection with the subject of Scottish _toasts_ I am supplied by a first-rate Highland authority of one of the most graceful and crushing replies of a lady to what was intended as a sarcastic compliment and smart saying at her expense.

About the beginning of the present century the then Campbell of Combie, on Loch Awe side, in Argyleshire, was a man of extraordinary character, and of great physical strength, and such swiftness of foot that it is said he could "catch the best _tup_ on the hill." He also looked upon himself as a "pretty man," though in this he was singular; also, it was more than whispered that the laird was not remarkable for his principles of honesty. There also lived in the same district a Miss MacNabb of Bar-a'-Chaistril, a lady who, before she had pa.s.sed the zenith of life, had never been remarkable for her beauty--the contrary even had pa.s.sed into a proverb, while she was in her teens; but, to counterbalance this defect in external qualities, nature had endowed her with great benevolence, while she was renowned for her probity. One day the Laird of Combie, who piqued himself on his _bon-mots,_ was, as frequently happened, a guest of Miss MacNabb's, and after dinner several toasts had gone round as usual, Combie rose with great solemnity and addressing the lady of the house requested an especial b.u.mper, insisting on all the guests to fill to the brim. He then rose and said, addressing himself to Miss MacNabb, "I propose the old Scottish toast of 'Honest men and _bonnie_ la.s.sies,'" and bowing to the hostess, he resumed his seat. The lady returned his bow with her usual amiable smile, and taking up her gla.s.s, replied, "Weel, Combie, I am sure _we_ may drink that, for it will neither apply to _you_ nor _me_."

An amusing example of a quiet cool view of a pecuniary transaction happened to my father whilst doing the business of the rent-day. He was receiving sums of money from the tenants in succession. After looking over a bundle of notes which he had just received from one of them, a well-known character, he said in banter, "James, the notes are not correct." To which the farmer, who was much of a humorist, drily answered, "I dinna ken what they may be _noo_; but they were a' richt afore ye had your fingers in amang 'em." An English farmer would hardly have spoken thus to his landlord. The Duke of Buccleuch told me an answer very quaintly Scotch, given to his grandmother by a farmer of the old school. A dinner was given to some tenantry of the vast estates of the family, in the time of Duke Henry. His d.u.c.h.ess (the last descendant of the Dukes of Montague) always appeared at table on such occasions, and did the honours with that mixture of dignity and of affable kindness for which she was so remarkable. Abundant hospitality was shown to all the guests. The d.u.c.h.ess, having observed one of the tenants supplied with boiled beef from a n.o.ble round, proposed that he should add a supply of cabbage: on his declining, the d.u.c.h.ess good-humouredly remarked, "Why, boiled beef and 'greens' seem so naturally to go together, I wonder you don't take it." To which the honest farmer objected, "Ah, but your Grace maun alloo it's a vary _windy_ vegetable,"

in delicate allusion to the flatulent quality of the esculent. Similar to this was the nave answer of a farmer on the occasion of a rent-day.

The lady of the house asked him if he would take some "rhubarb-tart," to which he innocently answered, "Thank ye, mem, I dinna _need_ it."

A Highland minister, dining with the patroness of his parish, ventured to say, "I'll thank your leddyship for a little more of that apple-tart;" "It's not apple-tart, it's rhubarb," replied the lady.

"Rhubarb!" repeated the other, with a look of surprise and alarm, and immediately called out to the attendant, "Freend, I'll thank you for a dram."

A characteristic _table_ anecdote I can recall amongst Deeside reminiscences. My aunt, Mrs. Forbes, had entertained an honest Scotch farmer at Banchory Lodge; a draught of ale had been offered to him, which he had quickly despatched. My aunt observing that the gla.s.s had no head or effervescence, observed, that she feared it had not been a good bottle, "Oh, vera gude, maam, it's just some strong o' the aaple," an expression which indicates the beer to be somewhat sharp or pungent. It turned out to have been a bottle of _vinegar_ decanted by mistake.

An amusing instance of an old Scottish farmer being unacquainted with table refinements occurred at a tenant's dinner in the north. The servant had put down beside him a dessert spoon when he had been helped to pudding. This seemed quite superfluous to the honest man, who exclaimed, "Tak' it awa, my man; my mou's as big for puddin' as it is for kail."

Amongst the lower orders in Scotland humour is found, occasionally, very rich in mere children, and I recollect a remarkable ill.u.s.tration of this early native humour occurring in a family in Forfarshire, where I used in former days to be very intimate. A wretched woman, who used to traverse the country as a beggar or tramp, left a poor, half-starved little girl by the road-side, near the house of my friends. Always ready to a.s.sist the unfortunate, they took charge of the child, and as she grew a little older they began to give her some education, and taught her to read. She soon made some progress in reading the Bible, and the native odd humour of which we speak began soon to show itself. On reading the pa.s.sage, which began, "Then David rose," etc., the child stopped, and looked up knowingly, to say, "I ken wha that was," and on being asked what she could mean, she confidently said, "That's David Rowse the pleuchman." And again, reading the pa.s.sage where the words occur, "He took Paul's girdle," the child said, with much confidence, "I ken what he took that for," and on being asked to explain, replied at once, "To bake 's bannocks on;" "girdle" being in the north the name for the iron plate hung over the fire for baking oat cakes or bannocks.

To a distinguished member of the Church of Scotland I am indebted for an excellent story of quaint child humour, which he had from the lips of an old woman who related the story of herself:--When a girl of eight years of age she was taken by her grandmother to church. The parish minister was not only a long preacher, but, as the custom was, delivered two sermons on the Sabbath day without any interval, and thus saved the parishioners the two journeys to church. Elizabeth was sufficiently wearied before the close of the first discourse; but when, after singing and prayer, the good minister opened the Bible, read a second text, and prepared to give a second sermon, the young girl, being both tired and hungry, lost all patience, and cried out to her grandmother, to the no small amus.e.m.e.nt of those who were so near as to hear her, "Come awa, granny, and gang hame; this is a lang grace, and nae meat."

A most amusing account of child humour used to be narrated by an old Mr.

Campbell of Jura, who told the story of his own son. It seems the boy was much spoilt by indulgence. In fact, the parents were scarce able to refuse him anything he demanded. He was in the drawing-room on one occasion when dinner was announced, and on being ordered up to the nursery he insisted on going down to dinner with the company. His mother was for refusal, but the child persevered, and kept saying, "If I dinna gang, I'll tell thon." His father then, for peace sake, let him go. So he went and sat at table by his mother. When he found every one getting soup and himself omitted, he demanded soup, and repeated, "If I dinna get it, I'll tell thon." Well, soup was given, and various other things yielded to his importunities, to which he always added the usual threat of "telling thon." At last, when it came to wine, his mother stood firm, and positively refused, as "a bad thing for little boys," and so on. He then became more vociferous than ever about "telling thon;" and as still he was refused, he declared, "Now, I will tell thon," and at last roared out, "_Ma new breeks were made oot o' the auld curtains_!"

The Rev. Mr. Agnew has kindly sent me an anecdote which supplies an example of cleverness in a Scottish boy, and which rivals, as he observes, the smartness of the London boy, termed by _Punch_ the "Street boy." It has also a touch of quiet, sly Scottish _humour_. A gentleman, editor of a Glasgow paper, well known as a bon-vivant and epicure, and by no means a popular character, was returning one day from his office, and met near his own house a boy carrying a splendid salmon. The gentleman looked at it with longing eyes, and addressed the boy--"Where are you taking that salmon, my boy?" Boy--"Do you ken gin ae Mr. ---- (giving the gentleman's name) lives hereabout?" Mr. ---- "Yes, oh yes; his house is here just by." Boy (looking sly)--"Weel, it's no for him."

Of this same Scottish _boy cleverness_, the Rev. Mr. M'Lure of Marykirk kindly supplies a capital specimen, in an instance which occurred at what is called the market, at Fettercairn, where there is always a hiring of servants. A boy was asked by a farmer if he wished to be engaged. "Ou ay," said the youth. "Wha was your last maister?" was the next question. "Oh, yonder him," said the boy; and then agreeing to wait where he was standing with some other servants till the inquirer should return from examination of the boy's late employer. The farmer returned and accosted the boy, "Weel, lathie, I've been speerin' about ye, an'

I'm tae tak ye." "Ou ay," was the prompt reply, "an' I've been speerin'

about _ye tae_, an' I'm nae gaen."

We could not have had a better specimen of the cool self-sufficiency of these young domestics of the Scottish type than the following:--I heard of a boy making a very cool and determined exit from the house into which he had very lately been introduced. He had been told that he should be dismissed if he broke any of the china that was under his charge. On the morning of a great dinner-party he was entrusted (rather rashly) with a great load of plates, which he was to carry up-stairs from the kitchen to the dining-room, and which were piled up, and rested upon his two hands. In going up-stairs his foot slipped, and the plates were broken to atoms. He at once went up to the drawing-room, put his head in at the door, and shouted: "The plates are a' smashed, and I'm awa."

A facetious and acute friend, who rather leans to the Sydney Smith view of Scottish wit, declares that all our humorous stories are about lairds, and lairds that are drunk. Of such stories there are certainly not a few. The following is one of the best belonging to my part of the country, and to many persons I should perhaps apologise for introducing it at all. The story has been told of various parties and localities, but no doubt the genuine laird was a laird of Balnamoon (p.r.o.nounced in the country Bonnymoon), and that the locality was a wild tract of land, not far from his place, called Munrimmon Moor. Balnamoon had been dining out in the neighbourhood, where, by mistake, they had put down to him after dinner cherry brandy, instead of port wine, his usual beverage.

The rich flavour and strength so pleased him that, having tasted it, he would have nothing else. On rising from table, therefore, the laird would be more affected by his drink than if he had taken his ordinary allowance of port. His servant Harry or Hairy was to drive him home in a gig, or whisky as it was called, the usual open carriage of the time. On crossing the moor, however, whether from greater exposure to the blast, or from the laird's unsteadiness of head, his hat and wig came off and fell upon the ground. Harry got out to pick them up and restore them to his master. The laird was satisfied with the hat, but demurred at the wig. "It's no my wig, Hairy, lad; it's no my wig," and refused to have anything to do with it. Hairy lost his patience, and, anxious to get home, remonstrated with his master, "Ye'd better tak it, sir, for there's nae _waile_[161] o' wigs on Munrimmon Moor." The humour of the argument is exquisite, putting to the laird in his unreasonable objection the sly insinuation that in such a locality, if he did not take _this_ wig, he was not likely to find another. Then, what a rich expression, "waile o' wigs." In English what is it? "A choice of perukes;" which is nothing comparable to the "waile o' wigs." I ought to mention also an amusing sequel to the story, viz. in what happened after the affair of the wig had been settled, and the laird had consented to return home. When the whisky drove up to the door, Hairy, sitting in front, told the servant who came "to tak out the laird." No laird was to be seen; and it appeared that he had fallen out on the moor without Hairy observing it. Of course, they went back, and, picking him up, brought him safe home. A neighbouring laird having called a few days after, and having referred to the accident, Balnamoon quietly added, "Indeed, I maun hae a lume[162] that'll _haud in_."

The laird of Balnamoon was a truly eccentric character. He joined with his drinking propensities a great zeal for the Episcopal church, the service of which he read to his own family with much solemnity and earnestness of manner. Two gentlemen, one of them a stranger to the country, having called pretty early one Sunday morning, Balnamoon invited them to dinner, and as they accepted the invitation, they remained and joined in the forenoon devotional exercises conducted by Balnamoon himself. The stranger was much impressed with the laird's performance of the service, and during a walk which they took before dinner, mentioned to his friend how highly he esteemed the religious deportment of their host. The gentleman said nothing, but smiled to himself at the scene which he antic.i.p.ated was to follow. After dinner, Balnamoon set himself, according to the custom of old hospitable Scottish hosts, to make his guests as drunk as possible. The result was, that the party spent the evening in a riotous debauch, and were carried to bed by the servants at a late hour. Next day, when they had taken leave and left the house, the gentleman who had introduced his friend asked him what he thought of their entertainer--"Why, really," he replied, with evident astonishment, "sic a speat o' praying, and sic a speat o' drinking, I never knew in the whole course o' my life."

Lady Dalhousie, mother, I mean, of the late distinguished Marquis of Dalhousie, used to tell a characteristic anecdote of her day. But here, on mention of the name Christian, Countess of Dalhousie, may I pause a moment to recall the memory of one who was a very remarkable person. She was for many years, to me and mine, a sincere, and true and valuable friend. By an awful dispensation of G.o.d's providence her death happened _instantaneously_ under my roof in 1839. Lady Dalhousie was eminently distinguished for a fund of the most varied knowledge, for a clear and powerful judgment, for acute observation, a kind heart, a brilliant wit.

Her story was thus:--A Scottish judge, somewhat in the predicament of the Laird of Balnamoon, had dined at Coalstoun with her father Charles Brown, an advocate, and son of George Brown, who sat in the Supreme Court as a judge with the t.i.tle of Lord Coalstoun. The party had been convivial, as we know parties of the highest legal characters often were in those days. When breaking up and going to the drawing-room, one of them, not seeing his way very clearly, stepped out of the dining-room window, which was open to the summer air. The ground at Coalstoun sloping off from the house behind, the worthy judge got a great fall, and rolled down the bank. He contrived, however, as tipsy men generally do, to regain his legs, and was able to reach the drawing-room. The first remark he made was an innocent remonstrance with his friend the host, "Od, Charlie Brown, what gars ye hae sic lang steps to your _front_ door?"

On Deeside, where many original stories had their origin, I recollect hearing several of an excellent and worthy, but very simple-minded man, the Laird of Craigmyle. On one occasion, when the beautiful and clever Jane, d.u.c.h.ess of Gordon, was scouring through the country, intent upon some of those electioneering schemes which often occupied her fertile imagination and active energies, she came to call at Craigmyle, and having heard that the laird was making bricks on the property, for the purpose of building a new garden wall, with her usual tact she opened the subject, and kindly asked, "Well, Mr. Gordon, and how do your bricks come on?" Good Craigmyle's thoughts were much occupied with a new leather portion of his dress, which had been lately constructed, so, looking down on his nether garments, he said in pure Aberdeen dialect, "Muckle obleeged to yer Grace, the breeks war sum ticht at first, but they are deeing weel eneuch noo."

The last Laird of Macnab, before the clan finally broke up and emigrated to Canada, was a well-known character in the country, and being poor, used to ride about on a most wretched horse, which gave occasion to many jibes at his expense. The laird was in the constant habit of riding up from the country to attend the Musselburgh races. A young wit, by way of playing him off on the race-course, asked him, in a contemptuous tone, "Is that the same horse you had last year, laird?" "Na," said the laird, brandishing his whip in the interrogator's face in so emphatic a manner as to preclude further questioning, "na; but it's the same _whup_." In those days, as might be expected, people were not nice in expressions of their dislike of persons and measures. If there be not more charity in society than of old, there is certainly more courtesy. I have, from a friend, an anecdote ill.u.s.trative of this remark, in regard to feelings exercised towards an unpopular laird. In the neighbourhood of Banff, in Forfarshire, the seat of a very ancient branch of the Ramsays, lived a proprietor who bore the appellation of Corb, from the name of his estate. This family has pa.s.sed away, and its property merged in Banff. The laird was intensely disliked in the neighbourhood. Sir George Ramsay was, on the other hand, universally popular and respected.

On one occasion, Sir George, in pa.s.sing a mora.s.s in his own neighbourhood, had missed the road and fallen into a bog to an alarming depth. To his great relief, he saw a pa.s.senger coming along the path, which was at no great distance. He called loudly for his help, but the man took no notice. Poor Sir George felt himself sinking, and redoubled his cries for a.s.sistance; all at once the pa.s.senger rushed forward, carefully extricated him from his perilous position, and politely apologised for his first neglect of his appeal, adding, as his reason, "Indeed, Sir George, I thought it was Corb!" evidently meaning that _had_ it been Corb, he must have taken his chance for him.

In Lanarkshire there lived a sma' sma' laird named Hamilton, who was noted for his eccentricity. On one occasion, a neighbour waited on him, and requested his name as an accommodation to a "bit bill" for twenty pounds at three months' date, which led to the following characteristic and truly Scottish colloquy:--"Na, na, I canna do that." "What for no, laird? ye hae dune the same thing for ithers." "Ay, ay, Tammas, but there's wheels within wheels ye ken naething about; I canna do't." "It's a sma' affair to refuse me, laird." "Weel, ye see, Tammas, if I was to pit my name till't, ye wad get the siller frae the bank, and when the time came round, ye wadna be ready, and I wad hae to pay't; sae then you and me wad quarrel; sae we may just as weel quarrel _the noo_, as lang's the siller's in ma pouch." On one occasion, Hamilton having business with the late Duke of Hamilton at Hamilton Palace, the Duke politely asked him to lunch. A liveried servant waited upon them, and was most a.s.siduous in his attentions to the Duke and his guest. At last our eccentric friend lost patience, and looking at the servant, addressed him thus, "What the deil for are ye dance, dancing, about the room that gait? can ye no draw in your chair and sit down? I'm sure there's _plenty on the table for three_."

As a specimen of the old-fashioned Laird, now become a Reminiscence, who adhered pertinaciously to old Scottish usages, and to the old Scottish dialect, I cannot, I am sure, adduce a better specimen than Mr.

Fergusson of Pitfour, to whose servant I have already referred. He was always called Pitfour, from the name of his property in Aberdeenshire.

He must have died fifty years ago. He was for many years M.P. for the county of Aberdeen, and I have reason to believe that he made the enlightened parliamentary declaration which has been given to others: He said "he had often heard speeches in the _House_, which had changed his opinion, but none that had ever changed his vote." I recollect hearing of his dining in London sixty years ago, at the house of a Scottish friend, where there was a swell party, and Pitfour was introduced as a great northern proprietor, and county M.P. A fashionable lady patronised him graciously, and took great charge of him, and asked him about his estates. Pitfour was very dry and sparing in his communications, as for example, "What does your home farm chiefly produce, Mr. Fergusson?"

Answer, "Girss." "I beg your pardon, Mr. Fergusson, what does your home farm produce?" All she could extract was, "Girss."

Of another laird, whom I heard often spoken of in old times, an anecdote was told strongly Scottish. Our friend had much difficulty (as many worthy lairds have had) in meeting the claims of those two woeful periods of the year called with us in Scotland the "tarmes." He had been employing for some time as workman a stranger from the south on some house repairs, of the not uncommon name in England of Christmas. His servant early one morning called out at the laird's door in great excitement that "Christmas had run away, and n.o.body knew where he had gone." He coolly turned in his bed with the e.j.a.c.u.l.a.t.i.o.n, "I only wish he had taken Whitsunday and Martinmas along with him." I do not know a better ill.u.s.tration of quiet, shrewd, and acute Scottish humour than the following little story, which an esteemed correspondent mentions having heard from his father when a boy, relating to a former Duke of Athole, who had _no family of his own_, and whom he mentions as having remembered very well:--He met, one morning, one of his cottars or gardeners, whose wife he knew to be in the _hopeful way_. Asking him "how Marget was the day," the man replied that she had that morning given him twins. Upon which the Duke said,--"Weel, Donald; ye ken the Almighty never sends bairns without the meat." "That may be, your Grace," said Donald; "but whiles I think that Providence maks a mistak in thae matters, and sends the bairns to ae hoose and the meat to anither!" The Duke took the hint, and sent him a cow with calf the following morning.

I have heard of an amusing scene between a laird, noted for his meanness, and a wandering sort of Edie Ochiltree, a well-known itinerant who lived by his wits and what he could pick up in his rounds amongst the houses through the country. The laird, having seen the beggar sit down near his gate to examine the contents of his pock or wallet, conjectured that he had come from his house, and so drew near to see what he had carried off. As the laird was keenly investigating the mendicant's spoils, his quick eye detected some bones on which there remained more meat than should have been allowed to leave his kitchen.

Accordingly he pounced upon the bones, declaring he had been robbed, and insisted on the beggar returning to the house and giving back the spoil.

He was, however, prepared for the attack, and st.u.r.dily defended his property, boldly a.s.serting, "Na, na, laird, thae are no Tod-brae banes; they are Inch-byre banes, and nane o' your honour's"--meaning that he had received these bones at the house of a neighbour of a more liberal character. The beggar's professional discrimination between the merits of the bones of the two mansions, and his pertinacious defence of his own property, would have been most amusing to a bystander.

I have, however, a reverse story, in which the beggar is quietly silenced by the proprietor. A n.o.ble lord, some generations back, well known for his frugal habits, had just picked up a small copper coin in his own avenue, and had been observed by one of the itinerating mendicant race, who, grudging the transfer of the piece into the peer's pocket, exclaimed, "O, gie't to me, my lord;" to which the quiet answer was, "Na, na; fin' a fardin' for yersell, puir body."

There are always pointed anecdotes against houses wanting in a liberal and hospitable expenditure in Scotland. Thus, we have heard of a master leaving such a mansion, and taxing his servant with being drunk, which he had too often been after other country visits. On this occasion, however, he was innocent of the charge, for he had not the _opportunity_ to transgress. So, when his master a.s.serted, "Jemmy, you are drunk!"

Jemmy very quietly answered, "Indeed, sir, I wish I wur." At another mansion, notorious for scanty fare, a gentleman was inquiring of the gardener about a dog which some time ago he had given to the laird. The gardener showed him a lank greyhound, on which the gentleman said, "No, no; the dog I gave your master was a mastiff, not a greyhound;" to which the gardener quietly answered, "Indeed, ony dog micht sune become a greyhound by stopping here."

From a friend and relative, a minister of the Established Church of Scotland, I used to hear many characteristic stories. He had a curious vein of this sort of humour in himself, besides what he brought out from others. One of his peculiarities was a mortal antipathy to the whole French nation, whom he frequently abused in no measured terms. At the same time he had great relish of a gla.s.s of claret, which he considered the prince of all social beverages. So he usually finished off his antigallican tirades, with the reservation, "But the bodies brew the braw drink." He lived amongst his own people, and knew well the habits and peculiarities of a race gone by. He had many stories connected with the pastoral relation between minister and people, and all such stories are curious, not merely for their amus.e.m.e.nt, but from the ill.u.s.tration they afford us of that peculiar Scottish humour which we are now describing. He had himself, when a very young boy, before he came up to the Edinburgh High School, been at the parochial school where he resided, and which, like many others, at that period, had a considerable reputation for the skill and scholarship of the master. He used to describe school scenes rather different, I suspect, from school scenes in our day. One boy, on coming late, explained that the cause had been a regular pitched battle between his parents, with the details of which he amused his school-fellows; and he described the battle in vivid and Scottish Homeric terms: "And eh, as they faucht, and they faucht,"

adding, however, with much complacency, "but my minnie dang, she did tho'."

There was a style of conversation and quaint modes of expression between ministers and their people at that time, which, I suppose, would seem strange to the present generation; as, for example, I recollect a conversation between this relative and one of his parishioners of this description.--It had been a very wet and unpromising autumn. The minister met a certain Janet of his flock, and accosted her very kindly.

He remarked, "Bad prospect for the har'st (harvest), Janet, this wet."

_Janet_--"Indeed, sir, I've seen as muckle as that there'll be nae har'st the year." _Minister_--"Na, Janet, deil as muckle as that't ever you saw."

As I have said, he was a clergyman of the Established Church, and had many stories about ministers and people, arising out of his own pastoral experience, or the experience of friends and neighbours. He was much delighted with the not very refined rebuke which one of his own farmers had given to a young minister who had for some Sundays occupied his pulpit. The young man had dined with the farmer in the afternoon when services were over, and his appet.i.te was so sharp, that he thought it necessary to apologise to his host for eating so substantial a dinner.--"You see," he said, "I am always very hungry after preaching."

The old gentleman, not much admiring the youth's pulpit ministrations, having heard this apology two or three times, at last replied sarcastically, "Indeed, sir, I'm no surprised at it, considering the _trash_ that comes aff your stamach in the morning."

What I wish to keep in view is, to distinguish anecdotes which are amusing on account merely of the expressions used, from those which have real wit and humour _combined_, with the purely Scottish vehicle in which they are conveyed.

Of this cla.s.s I could not have a better specimen to commence with than the defence of the liturgy of his church, by John Skinner of Langside, of whom previous mention has been made. It is witty and clever.

Being present at a party (I think at Lord Forbes's), where were also several ministers of the Establishment, the conversation over their wine turned, among other things, on the Prayer Book. Skinner took no part in it, till one minister remarked to him, "The great faut I hae to your prayer-book is that ye use the Lord's Prayer sae aften,--ye juist mak a dishclout o't." Skinner's rejoinder was, "Verra true! Ay, man, we mak a dishclout o't, an' we wring't, an' we wring't, an' we wring't, an' the bree[163] o't washes a' the lave o' our prayers."

No one, I think, could deny the wit of the two following rejoinders.

A ruling elder of a country parish in the west of Scotland was well known in the district as a shrewd and ready-witted man. He received many a visit from persons who liked a banter, or to hear a good joke. Three young students gave him a call in order to have a little amus.e.m.e.nt at the elder's expense. On approaching him, one of them saluted him, "Well, Father Abraham, how are you to-day?" "You are wrong," said the other, "this is old Father Isaac." "Tuts," said the third, "you are both mistaken; this is old Father Jacob." David looked at the young men, and in his own way replied, "I am neither old Father Abraham, nor old Father Isaac, nor old Father Jacob; but I am Saul the son of Kish, seeking his father's a.s.ses, and lo! I've found three o' them."

For many years the Baptist community of Dunfermline was presided over by brothers David Dewar and James Inglis, the latter of whom has just recently gone to his reward. Brother David was a plain, honest, straightforward man, who never hesitated to express his convictions, however unpalatable they might be to others. Being elected a member of the Prison Board, he was called upon to give his vote in the choice of a chaplain from the licentiates of the Established Kirk. The party who had gained the confidence of the Board had proved rather an indifferent preacher in a charge to which he had previously been appointed; and on David being asked to signify his a.s.sent to the choice of the Board, he said, "Weel, I've no objections to the man, for I understand he has preached a kirk toom (empty) already, and if he be as successful in the jail, he'll maybe preach it vawcant as weel."

From Mr. Inglis, clerk of the Court of Session, I have the following Scottish rejoinder:--

"I recollect my father relating a conversation between a Perthshire laird and one of his tenants. The laird's eldest son was rather a simpleton. Laird says, 'I am going to send the young laird abroad,'

'What for?' asks the tenant; answered, 'To see the world;' tenant replies, 'But, lord-sake, laird, will no the world see _him_?'"

An admirably humorous reply is recorded of a Scotch officer, well known and esteemed in his day for mirth and humour. Captain Innes of the Guards (usually called Jock Innes by his contemporaries) was with others getting ready for Flushing or some of those expeditions of the beginning of the great war. His commanding officer (Lord Huntly, my correspondent thinks) remonstrated about the badness of his hat, and recommended a new one--"Na, na! bide a wee," said Jock; "where we're gain' faith there'll soon be mair hats nor _heads_."

I recollect being much amused with a Scottish reference of this kind in the heart of London. Many years ago a Scotch party had dined at Simpson's famous beef-steak house in the Strand. On coming away some of the party could not find their hats, and my uncle was jocularly asking the waiter, whom he knew to be a _Deeside_ man, "Whar are our bonnets, Jeems?" To which he replied, "'Deed, I mind the day when I had neither hat nor bonnet."

There is an odd and original way of putting a matter sometimes in Scotch people, which is irresistibly comic, although by the persons nothing comic is intended; as for example, when in 1786 Edinburgh was illuminated on account of the recovery of George III. from severe illness. In a house where great preparation was going on for the occasion, by getting the candles fixed in tin sconces, an old nurse of the family, looking on, exclaimed, "Ay, it's a braw time for the cannel-makers when the king is sick, honest man!"