Chapter 2247: Chapter 2246-misunderstanding

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549690339

The egg with flower mushrooms without yolk sounded simple, as if it was a combination of flower mushrooms and an egg without egg yolk, but it was not simple at all.

This dish had a high requirement for heat control. In any case, with Xiao Yus many years of eating experience, there were not many who could cook it well.

Of course, there were many people who could make it. As for whether the egg surface would be smooth and unbreakable, and the texture would be extremely fresh and tender, it was another matter.

In order to remove the yolk from the egg, one had to pour it out when it was still raw, quickly add other ingredients of the same weight, and then pour it back into the eggsh.e.l.l. The egg that came out of the pot had to be complete.

Little Yu smelled a familiar scent and knew that it was a mushroom without a yellow egg. He was filled with antic.i.p.ation, and when he arrived in front of her, he realized that she was also quite good-looking.

The shape was very beautiful. On the White jade-like plate, there were six white and tender eggs in a circle in the middle. Even though there was a light yellow thin layer, it made the eggs look even more white and clean. There were no flaws, just like white jade, smooth and transparent, without any flaws.

The flower mushrooms, which had been cut into petal-shaped pieces, were stacked in the middle of the eggs. They looked like dark-colored stamens, while the White eggs looked like pale-white petals. On the outside, there was a layer of glistening green vegetables. Other than being stained with a layer of juice, there were no other changes.

Gudong

Little Yu swallowed a mouthful of saliva and was a little reluctant to eat it. This was the first time he had eaten such a beautiful egg with no yolk.

Little Yu? Meng Guangping also saw the pretty dishes and called out.

As for what he meant, it was self-evident. The dishes should be shared and eaten together.

He had completely forgotten about the dish he had just served. Xiao Yu, who had a very weak presence, did not give him any attention at all.

In Meng Guangpings eyes, everything else was trivial in front of delicious food, especially Yuan Zhou s.

What? Xiao Yu vaguely heard the president calling him and looked up at Meng Guangping in confusion.

Suddenly, as if he knew what was going on, little Yu clenched his fists and said,Dont worry, President. Ill definitely taste this dish seriously and then tell you my feelings.

Thats right, little Yu had really misunderstood. As he had been gulping down the food before, he had thought that the president was reminding him that head chef Yuans food had to be tasted carefully and not let him down.

As expected of the president. Youre so thoughtful. Little Yu sighed in his heart, but his movements were not slow.

He immediately picked up his chopsticks and carefully picked up an egg, afraid that the White and tender egg would break.

Of course, little Yus worries were unnecessary. Although the chopsticks had sunk in, the surface was not damaged.

As soon as his teeth touched it, the first thing he felt was its tenderness. It was really very tender. Although the surface was somewhat tough, he could feel the fresh tenderness after biting in.

The taste of the clear chicken soup and other condiments that replaced the taste of the egg yolk was extremely delicious.

The egg was originally white and tender with a little fishy smell, but after the seasoning of chicken soup and other seasonings, only the delicate and fresh fragrance of the egg was left.

Its delicious. Its quite magical. I ate the best Hunan cuisine in Chengdu, and its the most tender egg Ive ever eaten. Little Yu shook his head as he ate.

Some people liked to eat soft eggs. The soft eggs here referred to eggs that were half-cooked, and only the egg white on the surface had solidified. Even the yolk inside had not solidified. As long as a small hole was opened, one could eat the entire egg with a light suck.

The tender that little Yu was referring to was completely different from the tender that little Yu was referring to. It was the feeling of tender when he bit it. Little Yu felt that he had let down his elementary school language teacher. He didnt learn his language well and couldnt find a suitable word to describe it.

Of course, sighing didnt stop little Yus quick actions. Meng Guangping had been waiting for little Yu to invite him to try it. After all, little Yu was usually a smart and sensible person. But then, there was no then.

In less than four minutes after Meng Guangping spoke, the entire dish was finished. Other than Ding Yang, who took advantage of the location to grab an egg while he was not paying attention and tasted it carefully, the rest went into little Yus stomach.

Looking at the clean plate, little Yu rubbed his stomach as if he hadnt eaten anything. He licked his lips and said,Its almost the same as not eating just now. Do you want to order two dishes yourself?

Little Yu was a little hesitant. It wasnt that he didnt want to spend a small amount of money, but if the leader treated him to a meal and he paid for it himself, wasnt he clearly saying that the leader was stingy and didnt let him eat his fill?

On one side was the leader, and on the other side was the food. Little Yu felt that he had encountered a problem of the century.

Meng Guangping didnt know what to say.

Fortunately, timely rain came, and the dishes came. The first dish was actually Meng Guangpings golden fish playing with Lotus. This dish was both a Kung Fu dish and an elephant dish, very vivid.

In front of each golden-red goldfish was a small and realistic lotus seed head. There were a total of eight lifelike golden fish and eight small lotus seed heads, and in the middle of the entire plate was a huge lotus seed head. The entire plate was like a large lotus pond, with several golden fish swimming in it without any worries.

It was exquisite and magnificent, and the spiritual energy was compelling. The plate presentation and carving skills that could make the famous French cuisine admit defeat were naturally extraordinary.

This is too exquisite. I cant learn it. Meng Guangping had the urge to rub his eyes.

If Yuan Zhous skill of dissecting a goose was described as mysterious and unpredictable, then the golden fish playing with the Lotus in front of him was the work of the G.o.ds, a model of turning something rotten into something magical.

As the inheritor of the nunnery dishes, Meng Guangping, who was known for his knife skills, felt that he would never say that his knife skills were good again. He was not worthy of it.

You are indeed worthy of being head chef Yuan. We cant even find a single chef like you in Hunan cuisine. Not only now, but even hundreds of years ago, you didnt find one. Du Yundong was also staring at it without blinking.

I think its more important to eat. Ding Yang was now a complete foodie.

His first reaction when he saw food was to stuff it into his mouth. Otherwise, he wouldnt be full just by looking at his stomach. It would only be his if he ate it.

Just when the three people were immersed in a new round of sighing and s.n.a.t.c.hing dishes because of the golden fish playing with the Lotus, Yuan Zhou was also using the new tools to cook.

The dish that Yuan Zhou was cooking now was the dish that du Yundong had ordered. This dish required new tools, so it was placed at the back of the table.

In fact, from the name of the dish, one could see the method and supplementary ingredients needed for this dish, which were lard and barbecue.

Of course, the roast was different from the previous roast goose and roast duck. He didnt use a stove to roast them. Therefore, ever since he received the Hunan cuisine, Yuan Zhou had a new Cooking Kitchenware in his kitchen.

Although the kitchen was small, as long as the system wanted to make arrangements, there would be no problem. There was no need to ask, it was the systems Black technology!