Gourmet Food Supplier - Chapter 1987
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Chapter 1987

Chapter 1987: A person

Translator:

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Its time for lunch. The first 16 customers, please come in for your meal. Following su Ruoyans iconic words, the lunch began.

Then, they put on a show of a father-son relations.h.i.+p.

This was the exact situation.

When Yuan Zhou carried the first cold dish of the all-fish banquet,weaving brocade diligently in winter clothes, over, not only did the dark beasts t.i.tanium alloy beast eyes catch it, but Zhou Xi, who had learned a little from the dark Beast, also saw it.

Dad, so youre having an all-fish banquet today. I have to help you today. Youre my dad after all. I cant let you not finish it and be blacklisted by the restaurant.

Zhou Xis face was so serious that even he himself believed what he said.

Dad, youve been blacklisted. Im an unfilial son, he continued.

I can also help. Wu Hai was eager to try.

The three words all-fish banquet were indeed magical. After all, it was a beast that could be thought of even with a fake marriage. How could Wu Hais moral integrity defeat the delicious food?

It was better to hope that broth would speak.

Its for Lilis birthday. You dont have to do it. Zhou s.h.i.+jie despised it very much.

So its sister Lilis birthday today. Happy Birthday, sister Lili. Lets celebrate together. Zhou Xis skin had been trained.

Happy Birthday. Wu Hai also did the same.

Thank you, he said. Zhong Lili was only two years older than Zhou Xi and could be considered as a childhood sweetheart. She couldnt bring herself to lose face, so she said,Lets eat together.

Being stared at by four eyes that were as big as hundreds of watt light bulbs, Zhong Lili felt uncomfortable all over. After all, they were all here to celebrate her birthday.

What could Zhou s.h.i.+jie say? he couldnt say anything at all. The man in question had already spoken. He glared at his son and felt more and more that he had carried the wrong child in the hospital back then.

Hehe, good birthday, good birthday. Ill come to eat on my next birthday too. Wu Hai was very happy.

Actually, Zhou s.h.i.+jie and Wu Hai were not familiar with each other. Therefore, he could only ask in common,Hows the battle between eaves Wu and Daoist Yu?

Wu Hai thought for a while and then evaluated the only two people who could compete with him seriously,Daoist priest is a human.

Zhou s.h.i.+jie felt that it was still a little difficult for a chef to communicate with a painter.

Lili, you can eat whatever you want later. Zhou s.h.i.+jie reminded.

Zhong Lili could feel that Zhou s.h.i.+jie was a little nervous. She also knew that there was a divine beast in the restaurant. But what happened next had completely changed her outlook on life.

Starting from the first cold dish, as long as Zhong Lili felt that she had almost finished eating, she would suddenly become a clean plate for some reason.

Zhong Lili had a strong feeling that if she wasnt the birthday girl today, she would only be able to eat a few mouthfuls.

Hes eating way too fast. It must be because head chef Yuans cooking skills are too good. Its really delicious. Looking at the empty plate, Zhong Lili sighed with emotion.

She usually didnt like to eat fish. For example, when she ate fish with pickled vegetables, she usually only ate the bean sprouts, potatoes, and pickled vegetables.

However, after eating Yuan Zhous all-fish banquet, she decided to eat more fish in the future. People always said that one would become smarter after eating more fish.

After waiting for a while, Zhong Lili was a little dazed when she found no more dishes were served.Why havent the dishes been served yet?

Sister Lili, all the dishes of the all-fish banquet have been served. Zhou Xi reminded him in a low voice.

Im done, but Im not full yet. Zhong Lili said subconsciously.

Dont eat with the two of them next time. Its just Zhou Xi. He can do anything. Hell be the first to eat. Zhou s.h.i.+jie said earnestly. He directly said that Wu Hai was not good. Therefore, he was talking about his silly son.

Uncle Zhou, are you full? Zhong Lili said.

Almost. Do you want to eat more? Zhou s.h.i.+jie had sharp eyes and quick hands. Fortunately, he was fast and Wu Hai had let him eat more.

Boiled fish. Zhong Lili blurted out.

I remember you dont eat boiled fish. Zhou s.h.i.+jie remembered that there was once when he went to Shu restaurant to order boiled fish, but Zhong Lili didnt eat a single bite.

Head chef Yuans cooking skills are worth looking forward to. Zhong Lili said.

Thats true. Zhou s.h.i.+jie nodded his head in agreement.

The lunch time slowly ended in a lively scene. The customers arrived and left after ordering according to the amount of money they had. The average meal time in master chef Restaurant was very short, so it was more harmonious.

After dealing with the trivial matters, Yuan Zhou finally had some free time. When he was free, he would study the matter that Zhou s.h.i.+jie mentioned in the morning.

Now, its usually six hot dishes and two soups. Which dish should I use? Yuan Zhou felt a little embarra.s.sed.

It was also troublesome to master too many cuisines. He still needed to be cautious when entertaining the Prime Minister of a country. However, Yuan Zhou was good at every cuisines. He just didnt know which cuisines were better.

Singapore cuisines are more influenced by Cantonese cuisines, especially the Chaoshan cuisines. How about Cantonese cuisines? Yuan Zhou had rich experience.

He was the head chef of the previous Asia-Pacific cultural exchange and the chief consultant of last years state banquet, but they were really different. Previously, someone designed the menu and framework and Yuan Zhou made the decisions on the basis of them. Now, he had to complete them himself.

Lets ask about the ingredients first. Yuan Zhou suddenly thought of that.

Ever since the ingredients could be taken out of the restaurant, Yuan Zhou would basically bring the ingredients in the restaurant with him when he went out to cook. They were all carefully cultivated by the system. How could anyone surpa.s.s them?

Yuan Zhou took out his phone and looked at the time. Then, he dialed Zhou s.h.i.+jies number. After the call was connected, he directly said,Uncle Zhou, are you busy?

No. Is there a problem with little Yuan? Zhou s.h.i.+jie was also direct.

I want to ask uncle Zhou, will I prepare the ingredients, including the wine, for the Singapore Prime Minister? Yuan Zhou said.

The ingredients were supposed to be prepared by the country, but later on, everything was left to you to decide. As for the wine, can you prepare the wine too? Zhou s.h.i.+jie asked.

Yes, Ive prepared red wine this time too. Its from my Manor and the quality is not bad. Yuan Zhou said honestly.

I didnt even get the chance to drink the red wine at little Yuans place. The quality of the wine is definitely not to be underestimated. You can prepare it first while I make the application. However, there might be people coming over to check the quality of the ingredients. This is a necessary process. Little Yuan, are you okay with it? Zhou s.h.i.+jie said.

Sure. Yuan Zhou was very confident in the food ingredients or the system.

Then you decide on the menu first. Ill write down the application for the rest. Zhou s.h.i.+jie took over the ch.o.r.es.

This had always been his style.

Thank you, uncle Zhou. Yuan Zhou said with a mild tone.

Whats wrong with that? you can continue with your work. Im also getting busy here. Zhou s.h.i.+jie hung up the phone directly.

Yuan Zhou put away his phone and directly took out a piece of white paper and a pen, intending to make a first draft and then arrange it in detail slowly.

If you want to heat up the dishes, you can take it slow. You can set the cold dishes first. Generally, its the standard of four to five cold dishes. You also need to choose the desserts and fruits. Yuan Zhou thought silently. Everything, including the fruits, could be settled.