Chapter 1657: A perfect ending

Daniu, are you hungry?

Dont call me big bull, call me hungry bull, its too uncomfortable.

Its not a matter of hunger anymore, its a matter of life and death!

The reporters eyes were green with envy. This was the first time they felt that they were not as good as the tourists.

Especially the dog that discovered delicacies and culinary arts heroes, the two magazines that had cooperated with Yuan Zhou before.

Because of their cooperation, they had been to master chef Restaurant twice and knew how delicious it was, which made them feel even worse.

This years zhama banquet was coming to an end, and the rest was up to the media. They had to report and interview what needed to be reported.

I think many reporters have sent their articles back. I think tomorrow, whether its the internet or the newspapers, there will be news of this conference. The president will be famous all over the country again. Liao Yue said.

No. Wanli shook his head.Its all over Asia. After all, the president is really outrageous this time.

Too outrageous was not a derogatory term, but the technique that Yuan Zhou displayed today was really too outrageous.

Alright, help the president send these master chefs back, and the zhama banquet will be over. Qin Kaili was more direct.

The staff members brought by Wu Yungui were evacuating the tourists in an orderly manner, while master Cheng and Cheng Han were dealing with the overall aftermath.

Everything had already been arranged.

The media dispersed on their own initiative, because they knew very well that it was impossible for them to interview Yuan Zhou. They might as well finish writing the script earlier if they had the time.

Of course, there were other news agencies that took a different approach. For example, Chengdu Daily found Zhang Yan and interviewed him for his comments on the zhama banquet.

I didnt like to eat beef at first because I felt that it was hard. But after eating head chef Yuans zhama banquet, I couldnt stop eating. Its delicious. Tao Zi said as she bounced around.

Jiang Changxi revealed a smile at the corner of her mouth,Of course. The delicacies cooked by boss Yuan are the best. No one can surpa.s.s them.

Alright, lets go back to the company for a meeting. Jiang Changxi put away the smile on the corner of her mouth and entered the working mode.

Jiang Changxi was really domineering in her working mode. Tao Zi unconsciously puffed out her chest and said,Alright, director Jiang. Ill call the driver right away.

The people who came with invitations also left.

Yuan Zhou was standing at the side, wiping his sweat with a towel. Only now did he have time to take a rest, because the all-cow banquet had ended.

As the other tasks were all done by other people, Yuan Zhou had some time to wipe his sweat. However, as soon as he finished wiping his sweat, Zhou s.h.i.+jie came over with several people.

Little Yuan, you must be tired today, Seeing Yuan Zhou put down the towel, Zhou s.h.i.+jie asked with concern.

Im fine, uncle Zhou. Yuan Zhou shook his head and said.

Look at you old guys. I told you well talk about it next time. Little Yuan, Im not done with you. Zhou s.h.i.+jie turned his head and said to his men solemnly.

Of course, we know our limits. Well leave after were done with our business. The rest of them were a little embarra.s.sed, but w.a.n.g Huai spoke up in the end.

As w.a.n.g Huais seniority was higher than Zhou s.h.i.+jie s, Zhou s.h.i.+jie could only nod his head and stand aside. At the same time, Zhang Yan also stood aside.

Originally, Zhang Yan had intended to have some small talk with Yuan Zhou. But when he saw Yuan Zhous state of excitement, he also recovered from it and gave up the plan.

Head chef Yuan, you are really young and promising. w.a.n.g Huai looked at Yuan Zhou and said with an amazed look.

Last time, w.a.n.g Huai looked at Yuan Zhou as if they were communicating with each other. But now, he was looking at Yuan Zhou with admiration.

Thank you for your praise, old man w.a.n.g. Yuan Zhou said.

No, Im not complimenting you. Im just telling the truth. With head chef Yuan around, you wont have to worry about the prosperity of the Chinese food culture. w.a.n.g Huai said excitedly.

The chefs, w.a.n.g Jike, and the others all nodded in agreement.

Thank you, she said. Yuan Zhou nodded his head and thanked her.

Youre welcome. w.a.n.g Huai waved his hand and continued,I wont say anything unnecessary. Im here today mainly to tell head chef Yuan something in advance.

Please speak. Yuan Zhou said.

I think the knife Kings horizontal board has a new owner now. Next time, I will send it directly to head chef Yuan in Chengdu. w.a.n.g Huai sighed with emotion.

This Yuan Zhou was a little surprised. He also knew about the horizontal board of the saber King. Naturally, he knew the value of the horizontal board and its importance to Jiangsu cuisine. That was why he was so surprised.

However, before Yuan Zhou could politely decline, w.a.n.g Huai directly interrupted him,Alright, were done here. Well be leaving now. I look forward to meeting you again, head chef Yuan.

After saying that, he turned around and left with his men without any hesitation. He didnt even greet Zhou s.h.i.+jie.

However, Zhou s.h.i.+jie didnt care about that. He said directly,Little Yuan, well take our leave first. Dont worry about anything else. Well handle the rest. You dont have to send us off. Have a good rest.

After saying that, he also left with Zhang Yan. This time, Zhang Yan agreed with Zhou s.h.i.+jies words and told Yuan Zhou to rest more before he left.

Yuan Zhou, on the other hand, just said thank you in a low voice and then went to rest seriously. He was indeed very tired today. One had to know that he still had to open for business as usual tomorrow.

On the other side,ding Lingling, ding Lingling. Such a ringtone sounded from Chu Xiaos body again.

Chu Xiao frowned. He took out his phone and looked at the string of French words on the screen. Then, he decisively turned off the sound and took the phone again.

Then, he looked at Yuan Zhou from a distance and thought to himself.

However, before Chu Xiao could think of anything, his mobile rang again.

Ding Ling Ling, Ding Ling Ling. The phone rang again, unwilling to be left alone. This time, Chu Xiao looked at Yuan Zhou again and then took out his phone.

The phones interface still displayed the same name as before, a string of French names.

Chu Xiaos slender finger touched the hanging-up interface. Then, he switched to another one and picked it up directly.

Im Chu Xiao. Chu Xiao spoke fluent French.

h.e.l.lo, head chef Chu. Im Dean. Bradbury. A young mans voice came from the other end of the phone. His tone was gentle and polite, and he was very respectful to Chu Xiao.

I know its you. If you have something to say, say it quickly. Chu Xiaos tone wasnt very gentle, but rather, he said it straightforwardly.

I saw on the video that head chef Chu is in China. Can you accept my challenge now? I can fly to Chinas Rong city immediately. Dean brought up the challenge again.

You know, I have a branch in Chengdu. My time is very free and I can do it anytime. Head chef Chu, when do you think you can accept it? Dean continued.

Obviously, di en didnt succeed in challenging Chu Xiao, but he still persevered.

Im not free. Chu Xiao gave a short reply and then hung up the phone.

Dean, who had been rejected again, felt a little complicated.

One must know that he had seen someone repost the matter of Yuan Zhou dissecting an ox with a butchers knife. Out of respect for Yuan Zhou, he went to see it. Who knew that he would see Chu Xiaos eyes full of fighting spirit. That was why he made these three phone calls in succession.

However, he was still rejected. Although he wasnt surprised, Dean still decided to fly to Rong city.

On the other side, Chu Xiaos thoughts were very simple. He was now fully focused on his personal exhibition and thinking about how to shock Yuan Zhous sense of taste. How could he have the time to pay attention to the challenge of such a child?

Thats right. In Chu Xiaos eyes, Deans Challenge was just a childs challenge compared to the one he wanted to have with Yuan Zhou.

I might not be able to match or surpa.s.s my knife skills in a short time, but I think I can improve the taste. Thinking of that, Chu Xiao also left decisively, because he saw Yuan Zhou also go to the backstage. He should have left.

Thats right. Yuan Zhou, who was on Chu Xiaos mind, had indeed left the venue of the all-cow banquet and returned to Taoxi road in the afterglow of the setting sun.

Im really a little tired after a whole day of zhama banquet.

Even with Yuan Zhous physical strength, he still couldnt bear it that day. He directly returned to his dormitory on the second floor and prepared to rest.

How was it? did I get full marks for my performance today? Yuan Zhou said smugly.

The fact that the system didnt say anything to refute him proved that his performance today was really perfect. After all, Yuan Zhou had never thought that the system would really praise him.

Yuan Zhou understood the system very well.

Right, hows my main mission going? Yuan Zhou thought of another important thing.

Immediately check his brain (19/20)

So were still missing one? Yuan Zhou was dumbfounded.

It was a great achievement to earn the admiration of nine master chefs, but it was not done yet.

System, are you doing this on purpose? youre missing one on purpose. Yuan Zhou didnt believe him.

It should be known that this time, the system had said that in the systems evaluation, there were 21 chefs who could be called master chefs.

There were nine of them, and not even half of them had been conquered. This was really unscientific. One had to know that those were things that had been lost in history.

Of course, Yuan Zhou didnt really suspect that the system was cheating, because the system had never cheated when it came to rewards and missions. Yuan Zhou said that so that the system could give him an explanation.

After a long time, the system displayed,[although the chef G.o.d system knows how to understand cooking skills and other related things, it doesnt know people.]

He didnt refer to himself as the system. It seemed that the system couldnt explain this either, so it was more serious.

Yuan Zhou fell silent and thought for a while. After he calmed down and thought carefully, he actually could figure it out.

Indeed, Yuan Zhous amazing performance in the zhaoma banquet and the butcher dismembering an ox was indeed able to conquer a master chef.

However, everyone had their own way of thinking and personality. For example, a master with a relatively indifferent personality would not easily admire others.

Or perhaps there was a certain master chef who did not value knife skills that much. Even if he was amazed at how a butcher could cut an ox, zhama banquet did not touch his point, so he did not reach the level of admiration.

A master chef who had seen a butcher dismembering an ox would definitely have respect and recognition, but admiration was not necessarily the case.

What Yuan Zhou thought of was almost the truth of this matter. Of course, there was another possibility that Yuan Zhou had overlooked.

The gap between cooking schools was quite serious. Yuan Zhou was now a master of cuisines in Sichuan, Yunnan, Guigui, Jiangsu and Guangdong, five provinces.

While watching, a master chef from the five provinces said,Look, this is the head chef of our cuisines. Do you have one in Anhui cuisine?

In this case, it was a little difficult to admire him. Of course, he was still amazed. After all, the technology was there, and there was nothing to be picky about.

Under such circ.u.mstances, it was also a great success for the butcher to dissect the ox and zhaoma banquet to conquer nine new master chefs.

Having thought it through, Yuan Zhou said to the system,When people see something, their perceptions will be very different because of their different personalities and preferences. So, theres no need to be too suspicious.

After a long while, the system displayed,I understand.

After comforting the system, Yuan Zhou looked at the time. Although he was very tired, he still couldnt neglect the daily cooking practice.

In Yuan Zhous opinion, the more tired he was, the more he had to practice.

It was about 9 p.m. After he finished practicing. He made dinner for himself and prepared to reward himself.

Therefore, he made seven dishes. Of course, each of them was for one person.

After the meal, Yuan Zhou washed up at 10:30. He said some sweet nothings to Yin ya and then went to bed. This was the first time he went to bed so early since he started to be strict with himself.

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